In this file:
· Beef prices set to surge further as farmers sell off cattle herds
· Shrinking cattle herd could equal high calf, beef prices
Beef prices set to surge further as farmers sell off cattle herds
More breeding stock is being sent to the sale barn amid soaring input costs and drought conditions
By Breck Dumas, FOXBusiness
Jul 30, 2022
U.S. cattle producers are sending higher numbers of breeding stock to the sale barn, and some are liquidating their herds entirely, signaling a trend that analysts say will likely push already-elevated beef prices even higher in the not-too-distant future.
The latest cattle report from the U.S. Department of Agriculture shows the market has contracted to levels not seen in years, with total inventory dropping 2% to 98.8 million head since July 2021.
But it's not just the reduction in cattle overall that is of concern. It's what is getting sent to slaughter. There is a notable boost in calf-producing females getting sold for processing in addition to steers, which are typically favored for consumption.
"We are seeing large numbers of female stock have been placed in feedlots," USDA livestock analyst Shayle Shagam said in a radio report for the agency Tuesday.
The number of females in feedlots is up 3%, and existing herds are down roughly 2.7% from a year ago. Shagam said that combination means "supplies of cattle going to feedlots is going to be declining," resulting in "progressively tighter supplies of all fed cattle available for slaughter as we move into 2023."
With the price of ground beef up 9.7% in June from the same month a year ago, the ongoing decrease in supply could cause prices to surge even further than earlier estimates. The USDA's previous price forecast projected average steer prices would be up nearly 8.5% next year, prior to the storm of conditions causing increasing headaches for producers.
Sky-high input prices coupled with ongoing drought conditions in much of the country are exacerbating the sell-offs.
National Cattleman's Beef Association CEO Colin Woodall says this year's drought...
more, including links
Shrinking cattle herd could equal high calf, beef prices
Texas Crop and Weather Report – July 26, 2022
Texas A&M AgriLife Today
July 26, 2022
The shrinking Texas cattle herd is likely to translate into higher calf and beef prices years beyond a break in the 2022 drought, according to a Texas A&M AgriLife Extension Service expert.
David Anderson, Ph.D., AgriLife Extension economist, Bryan-College Station, said Texas cattle producers have culled earlier and deeper than normal this year due to drought. He suspects the number of culls, and the small number of replacement heifers could mean post-drought herd recovery could be longer than the years following record drought in 2011. It could also drive calf prices toward records set in 2014.
“It’s clearly bad out there based on the number of culls we’ve seen,” he said. “Drought is forcing the issue. Whether it is zero grazing, low forage stocks, high feed and hay prices, or running low on water, Texas ranchers are facing tough decisions right now.”
Texas drought shrinking cattle herd
Historically, Texas accounts for a big chunk of the U.S. beef cattle herd. Mother Nature’s impact on Texas ranchers is likely to ripple into sale barns and grocery stores around the country years beyond the drought. The U.S. herd has been shrinking in recent years, and the Texas drought is further reducing cattle numbers.
The U.S. beef cow herd was just over 30 million head in January, down 2% compared to last year, according to the U.S. Department of Agriculture. The total estimated inventory of Texas cows that had calved and heifers was 5.1 million head, down 3% compared to 2020.
Anderson said this weather-related contraction is impacting producers negatively. There are no estimates available that quantify the economic hardship Texas’ ranchers have endured so far in 2022, but livestock losses during the 2011 drought were estimated to be $3.23 billion.
Losses included the increased cost of feeding livestock due to the lack of pastures and ranges and market losses. Market losses included the impact of fewer pounds sold per calf and any impact on market prices due to above-normal cattle sale volumes over a short time.
The 2011 drought was a bad time for ranchers, but the years following included historic cow/calf prices as the Texas and U.S. herd numbers recovered.
Anderson said nominal prices are higher now than in 2011 as the drought was taking hold and forcing widespread herd consolidation and liquidations. The weekly weighted average price for 500-600-pound steers at auctions across Texas in 2011 was $139.73 per hundredweight compared to $181.12 per hundredweight so far this year.
Record prices occurred as the beef cattle herd recovered, and the same weight class steers rose to a weighted average of $236 per hundredweight in 2014. Calf prices peaked in late October 2014 at around $283 per hundredweight.
“The beef cattle market isn’t something that turns on a dime,” he said. “It takes time. Cattle are a long-term cycle, and I suspect this will all play out similarly to the years following the 2011 drought.”
Record low number of replacement heifers
Anderson’s concern about the Texas herd this time compared to 2011 is that replacement heifers – the young, future calf-producing cows – are at their lowest point nationally since USDA began keeping numbers in 1973.
The number of beef replacement heifers fell to 4.15 million in July, which represents around 13.7% of the national cattle herd, Anderson said. There were more replacement heifers available in 2011, but heifers made up 13.4% of the herd at the time.
“That means we are going to see tight supplies of replacement heifers, and were it to rain and break the drought and pastures recover, we’ll see higher replacement heifer prices,” he said. “The absolute numbers of heifers in 2011 through 2014 are interesting because it indicates a lot of Texas heifers were shipped elsewhere. But this year, we’re already looking at the bottom in terms of estimated numbers.”
Anderson said rainfall spurring winter forages and good spring growth could trigger a reversal, but that a fall and winter with below-average rainfall could make conditions even uglier for Texas cattle producers going into the spring calving season.
Despite the relatively good prices cattle producers are seeing at sale barns now, they are also dealing with much higher input and feed costs compared to a decade ago. Corn and hay prices will continue to weigh on calf prices.
AgriLife Extension beef cattle specialists are warning producers to calculate stockpiled forages, hay rations and potential feed costs against calf sale potential. Feeding cows for extended periods could exceed expected price increases on calves.
“If there is any way to keep young cows and hold on to some replacement heifers, we’re going to see record-high calf prices,” he said. “I think that’s an opportunity, but that’s also easier said than done.”
The 68th annual Texas A&M Beef Cattle Short Course, BCSC, Aug. 1-3 in Bryan-College Station will focus on guiding beef cattle producers through many drought-related management decisions. To register, go to https://beefcattleshortcourse.com/. The cost is $240 for in-person attendance and $160 for online if registered by July 27. A $40 late registration fee will be charged after that date.
AgriLife Extension district reporters compiled the following summaries: